
October is Chocolate Season
September 29, 2015
October is a special month for lovers of gourmet chocolate. Not only is it the time when appetites turn to comfort foods, but it’s Chocolate week too. Chocolate Week runs from the 10th to 18th October, culminating in the London Chocolate Show on the second weekend.
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Crème de la Crème
August 27, 2015
In his quest for the perfect cream to make his São Tomé cocoa ganache to make Velvet Truffles, Iain Burnett blind-tested creams from far and wide. He found that the difference was extraordinary, “with some tasting like sour milk and one of them like yoghurt with honey”.
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Should I store my chocolates in the fridge in summer?
July 21, 2015
Iain recommends storing all his chocolates air-tight in a fridge in the summer, thus keeping the textures and flavours in tip-top condition.
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More International Awards for Scotland’s Chocolati
June 08, 2015
In the unique historical setting of The Merchant Adventurers’ Hall, York (the UK’s ‘Chocolate City’), Iain Burnett Highland Chocolatier added yet more accolades to the already burgeoning trophy cabinet.
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Match our Gourmet Chocolates to Popular Whisky
February 12, 2015
We partner with some of Scotland’s favourite distilleries to pair the delights of our carefully balanced chocolate flavours perfectly with the unique characteristics of individual Scottish Malts. Each really does enhance the other!
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Chocolate Challenges in a Changing World Father's Day - 19th June Loving Our Environment Mary Berry Visits the Highland Chocolatier Valentine’s Day – 14th February The Nyimdzi Foundation for Community Learning A Tribute to Albert Roux Celebrating Scottish Food & Drink Fortnight Chocolate Ode to Autumn Celebrating Diwali – 27th October Halloween – 31st of October St. Andrew’s Day Offer! What to give for Chinese New Year... Celebrating Burns Night Sweet Scottish Summer Scottish Chocolate Flights Take Off Highland Summer Magic New Edition of Chocolate Tasting Flights Elegant Summer Gift Guide The World’s Best Chocolate Truffle is Scottish Specialist Selection of Decorative Tins A Trip to the Tropics You’ve Been Stars! Christmas in the Highlands Celebrate Father’s Day Sunday 21st June Keep Your Spirits Up! Easter Eggcitement is Here! A Master Chocolatier’s Christmas Gift Guide Christmas Inspiration is Here Highland Chocolatier Awarded Hat Trick by Academy Saying a Special Thank You on Mother’s Day Easter & Mother’s Day Inspiration Chocolate for Coffee Lovers Reasons to Visit Iain Burnett… A Chocolate Affair to Remember… Chinese New Year 2019 Burns Night – 25th January Stocking Up for Christmas! The New Caramel Velvet Truffles! Spicing Up for the Holidays Highland Halloween: Sweet Chocolate Sorcery Tea & Chocolate: A Perfect Pair Gems from the Kitchen New Salted Toffee Dark Bar Unveiling the World’s First Ruby Velvet Truffle Celebrating World Chocolate Day! Strawberry Fields Forever Joining the Ranks of British Excellence Taste of Christmas at The Highland Chocolatier St. Andrew’s Day with Scotland’s Chocolatier
Recent Posts
- Chocolate Challenges in a Changing World
- Father's Day - 19th June
- Loving Our Environment
- Mary Berry Visits the Highland Chocolatier
- Valentine’s Day – 14th February
- The Nyimdzi Foundation for Community Learning
- A Tribute to Albert Roux
- Celebrating Scottish Food & Drink Fortnight
- Chocolate Ode to Autumn
- Celebrating Diwali – 27th October