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Maridajes de whisky Glengoyne
£20.95 - £66.95
Una selección de Trufas de Terciopelo y Pralinés, seleccionados por Iain Burnett, maridan a la perfección con los siguientes whiskies de malta de Glengoyne: Glengoyne 15 años y Glengoyne 21 años. Los chocolates incluyen la galardonada Trufa de Terciopelo de Leche, la Trufa de Terciopelo Oscura, la Trufa de Terciopelo de Frambuesa y Pimienta Negra y el Praliné de Hierba Limón. Incluye notas de maridaje.
Details
- 9/20/30 chocolates, 88/195/290g.
- Store sealed below 18C.
- No alcohol is included and there is no alcohol in any of Iain Burnett's chocolates.
Dietary
Ingredients: sugar, cocoa mass, CREAM, cocoa butter, BUTTER, HAZELNUTS, raspberry, lime, whole & skimmed MILK powders, MILK whey powder, invert sugar, emulsifier: SOYA lecithin, spices, natural flavourings, colours E120/124/132/171/172.
Dark chocolate contains minimum solids 70% cocoa, milk chocolate min. 35% cocoa/14% milk solids, white chocolate min. 27% milk solids.
This item is vegetarian and free from alcohol and artificial flavourings.
Delivery
We aim to deliver your chocolates in perfect condition, as quickly as possible. We dispatch Monday to Friday and orders placed before 12 noon may be dispatched the same day. See full delivery information on our delivery page.
Highland Chocolatier
AWARD-WINNING ENROBED EDITION
EXQUISITE FLAVOUR
Gourmet cocoa is meticulously hand-crafted with fresh Scottish cream or crushed fruit and spices to create flavours and textures that have received worldwide acclaim from foodies and chefs.
Find out more
Elegant Presentation
Every Velvet Truffle® or Velvet Praline is enrobed in a delicate layer of gourmet couverture, colourfully decorated and placed in handmade elegant boxes with a magnetic closure. An extraordinary gift in any size!
Natural Ingredients
Gourmet cocoa, fresh cream, natural flavours, real fruit.
Hand-Crafted
Small artisan producer with a passion for excellence
Elegant Packaging
Choose your size for the perfect presentation
