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Glengoyne Whisky Pairings

A selection of Velvet Truffles and Pralines expertly chosen by Iain Burnett to pair perfectly with the following single malt whiskies from Glengoyne: Glengoyne 15 Year Old, Glengoyne 21 Year Old. The chocolates include the award winning Milk Velvet Truffle and Dark Velvet Truffle, Raspberry & Black Pepper Velvet Truffle and Lemongrass Praline. Complete with pairing notes. 

Details
  • 9/20/30 chocolates, 88/195/290g.
  • Store sealed below 18C.
  • No alcohol is included and there is no alcohol in any of Iain Burnett's chocolates.
Dietary

Ingredients: sugar, cocoa mass, CREAM, cocoa butter, BUTTER, HAZELNUTS, raspberry, lime, whole & skimmed MILK powders, MILK whey powder, invert sugar, emulsifier: SOYA lecithin, spices, natural flavourings, colours E120/124/132/171/172.
Dark chocolate contains minimum solids 70% cocoa, milk chocolate min. 35% cocoa/14% milk solids, white chocolate min. 27% milk solids.
This item is vegetarian and free from alcohol and artificial flavourings.

Delivery

We aim to deliver your chocolates in perfect condition, as quickly as possible. We dispatch Monday to Friday and orders placed before 12 noon may be dispatched the same day.  See full delivery information on our delivery page.

Highland Chocolatier

AWARD-WINNING ENROBED EDITION

EXQUISITE FLAVOUR

Gourmet cocoa is meticulously hand-crafted with fresh Scottish cream or crushed fruit and spices to create flavours and textures that have received worldwide acclaim from foodies and chefs.

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Elegant Presentation

Every Velvet Truffle® or Velvet Praline is enrobed in a delicate layer of gourmet couverture, colourfully decorated and placed in handmade elegant boxes with a magnetic closure. An extraordinary gift in any size!

Natural Ingredients

Gourmet cocoa, fresh cream, natural flavours, real fruit.

Hand-Crafted

Small artisan producer with a passion for excellence

Elegant Packaging

Choose your size for the perfect presentation