IAIN & HIS TEAM
Fresh ideas for bespoke petit fours arise from chef tastings, tailored from the extraordinary flavours, textures and finishes of the acclaimed Velvet Truffles. See overleaf for established recipes but custom development is limited only by imagination.
IAIN & HIS TEAM
Fresh ideas for bespoke petit fours arise from chef tastings, tailored from the extraordinary flavours, textures and finishes of the acclaimed Velvet Truffles. See overleaf for established recipes but custom development is limited only by imagination.
IAIN & HIS TEAM
Fresh ideas for bespoke petit fours arise from chef tastings, tailored from the extraordinary flavours, textures and finishes of the acclaimed Velvet Truffles. See overleaf for established recipes but custom development is limited only by imagination.
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Iain and his highly skilled team have spent many years refining the exceptional textures and flavours of the Velvet Truffle from his specially designed chocolate kitchen in Highland Perthshire.